The Fiskars Functional Form Santoku Knife is a versatile and indispensable tool designed for precision cutting, slicing, and dicing in the kitchen. Inspired by traditional Japanese craftsmanship, this multipurpose chefs knife features a wide, ultra-sharp stainless steel blade with a slight curve, allowing for effortless chopping, mincing, and slicing of vegetables, meats, and fish.

Crafted for both professional chefs and home cooks, the Santoku knife is known for its balanced design and exceptional cutting performance. The lightweight build and ergonomic soft-touch handle ensure maximum comfort and control, making food preparation easy and enjoyable.

With a box weight of just 135g, this knife is light yet durable, offering unparalleled sharpness and precision for a seamless cutting experience. Whether youre finely chopping herbs, slicing meats, or preparing delicate seafood, the Fiskars Functional Form Santoku Knife is the perfect kitchen companion.

Key Features & Benefits

Ultra-Sharp Stainless Steel Blade Engineered for precision cutting, slicing, and dicing with ease.

Santoku Design for Versatility Ideal for preparing vegetables, meats, seafood, and more, making it a perfect all-purpose kitchen knife.

Ergonomic Soft-Touch Handle Provides a secure, non-slip grip, ensuring comfort and control while reducing hand fatigue.

Lightweight & Well-Balanced At just 135g, this knife offers easy handling for smooth, precise cuts.

Modern, Sleek Design A stylish black finish that seamlessly blends with any kitchen setup.

Dishwasher Safe Easy to clean, though handwashing is recommended to maintain the blades sharpness and longevity.

Durable & Long-Lasting Crafted from high-quality stainless steel to ensure long-term durability and consistent cutting performance.

Product Specifications

• Brand: Fiskars
• Product Name: Fiskars Functional Form Santoku Knife
• Blade Length: Typically 16-18 cm (exact length may vary)
• Blade Type: Straight-Edged Stainless Steel Blade
• Handle Material: Soft-Touch Ergonomic Grip
• Total Weight: 135g
• Cutting Applications: Meat, Fish, Vegetables, Herbs, Fruits
• Cleaning Instructions: Dishwasher Safe (Handwashing Recommended)

Frequently Asked Questions (FAQ)

1. What makes a Santoku knife different from a standard chefs knife?

A Santoku knife has a wider, shorter blade with a slight curve, designed for precise chopping, slicing, and dicing. It is particularly good for quick, straight-down cuts rather than rocking motions like a traditional chefs knife.

2. Can I use this knife for cutting meat?

Yes! The sharp stainless steel blade is perfect for slicing boneless meats, poultry, and fish with precision. However, it is not recommended for cutting through bones.

3. Is the handle slip-resistant?

Yes! The soft-touch ergonomic handle is designed to provide a firm and secure grip, even when wet.

4. Is this knife dishwasher safe?

Yes, the Fiskars Functional Form Santoku Knife is dishwasher safe, but handwashing is recommended to maintain sharpness and extend the blades lifespan.

5. How do I maintain the sharpness of the blade?

To keep the Santoku knife sharp, it is advised to use a proper knife sharpener or honing rod periodically. Store it safely in a knife block or magnetic strip when not in use.

6. Does the knife come with a protective cover?

No, this model does not include a protective sheath, but storing it safely will help preserve its sharp edge.

Warranty Information

The Fiskars Functional Form Santoku Knife comes with a 5-year manufacturers warranty, covering material defects and craftsmanship issues under normal kitchen use.

For warranty claims, customer support, or replacement inquiries, please contact Fiskars with proof of purchase.

With its sharp precision blade, lightweight build, and ergonomic comfort, the Fiskars Functional Form Santoku Knife is an essential addition to any kitchen, offering effortless cutting and superior performance for all your cooking needs.